Raw
shellfish cell 1.
2. salted butter
3 minced garlic
4. Salt
and pepper 5.
6. Moss said Marella cheese
made scallops grilled cheese. And garlic butter
one. Butter, use butter, room temperature Mixed with garlic, salt, pepper, mix well and sprinkle cheese shells laying on lap
2. grilled or baked clams cooked, about 5 minutes, until cheese melts.
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