How to do.1. Bring instant noodle and cooked in boiling water. Then draw up through the water, and then put the sieve set aside to drain.2. The pork to clean water was prepared.3. The red chili and garlic and basil leaves to clear the scoop into a bowl.4. Heat. Put the oil, then followed by chili and garlic, prepared with onion.5. Add minced pork and stir well.6. Stir until well after all, put the instant noodle burned down.Season with sugar, oyster sauce, soy sauce and seasoning, mix well.7. Put basil leaves, stir a moment to taste like a plate and serve.
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