I think the chef is a professional who can do for life. when we graduated we would come to be the chef, then we started just prior to release. better skilled. We just moved in large hotels or not. it travels abroad to Thai cooking, foreigners, including one ingestion of enough time. we have very good skills, we just might be coming out of the restaurant, open itself.
การแปล กรุณารอสักครู่..
