4. technological environment (Technological Environment) kg kg kg kg. Methods and technologies to preserve food has improved in current. Preserves, chili sauce, flavour and quality and reduce the cost of waste could also be development steps. The equipment and technology to produce modern rather than chili oil in the past. Kg kg kg kg The use of modern biotechnology in agricultural, such as genetically modified (GMO) trimming would make it possible to produce a quality pepper and has a lower cost, but the use of raw materials through to trim the genetics might be resistance from certain individuals or consumers. Because you still have to disagree, and there are also resisting cutting a plant's genetic แตาง in the current.
การแปล กรุณารอสักครู่..