"Fermented mackerel" is the food menu, roasted chili paste and put the mackerel steamed into position together. Sour, salty, spicy seasoning out to eat with boiled vegetables, fresh vegetables, chili sauce, cooking delicious varieties should use mortar mortar is a tool that is used to cook a Thai identity. The position with mortar to make delicious food. Because the pound will make various flavors and nutrients in vegetables that are bruised from. Make it taste better than using a spinning.Food nutritionFermented mackerel fish meat as the two go down by mixing in the sweet chili sauce or a machine directly. We do not have two fish as side dish. Therefore, though this dish two fish be eaten together with various kinds of vegetables, as well as. The South is rich in protein, fish protein is a good source of 2. Contains Omega 3 and iodine, which is beneficial for fish protein in brain repair is easy-to-digest proteins. When eaten in combination with various kinds of vegetables, most fresh vegetables or vegetables will be cooked, fresh vegetables, which only consists of a variety of tomato, pepper, eggplant, there may be such as tomato, pepper, eggplant, tomato, or brittle, with local. In addition, it is also a time of vegetables we eat lettuce slug slug with chili sauce usually prefer to raiser, soft, sweet taste, it is time to eat with the chili sauce was quite easy to eat. Therefore, this dish is a dish that is full of nutrients among the 5 benefits when eaten together with rice, caution: do not make it too spicy, salty or sour spicy supply be too because it is not a good system, intestinal or stomach. In addition, it will be salty flavor to affect the increases blood pressure. Therefore, someone who is high blood pressure, you should be careful in this regard.
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